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Caparzo's Brunello di Montalcino 'La Casa' was born on the hill of Montosoli and is one of Montalcino's first 'Single Vineyard' wines: five hectares at an altitude of 275 metres on marl soil, where a privileged microclimate protects the grapes from fog and frost. The nose amazes with a bouquet interwoven with hints of berries that sublimate in the rich finish of spices and vanilla. The palate is austere but balanced, warm and with great persistence. This is a wine of surprising longevity, to be left in the cellar even for decades
Intense garnet red
Berries such as raspberry, currant and blueberry, then cherry and orange peel, tobacco and vanilla development on the finish with hints of cinnamon
Very intense, warm, austere but with great balance, broad and long
Foundation Year | 1970 |
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Vineyard hectares | 90 |
Annual production | 900.000 bt |
Winemaker | Massimo Bracalente |
Address | Caparzo, Strada Provinciale del Brunello - 53024 Montalcino (SI) |
Roasted and Grilled Meat
Red Meat Stew
White Meat
Aged Cheese
Game