Mezcal Joven Puebla Tobala El Occidental

El Occidental's Mezcal Joven Puebla Tobala is a premium Mezcal, produced and bottled in the state of Puebla. The production of Mezcal involves cooking the 'piñas', the heart of the agave, in underground ovens for a full three days, followed by fermentation and distillation. The result is a truly distinctive spirit, rich in typical vegetal and smoky hints, with a mineral character that is surprising in its directness and freshness. Truly excellent, to be enjoyed neat or on the rocks