Verdicchio dei Castelli di Jesi Riserva 'Kochlos' Edoardo Dottori 2021

'Kochlos' by Edoardo Dottori is a Verdicchio dei Castelli di Jesi Riserva that originates in San Paolo di Jesi, at an elevation of 215 meters above sea level, in a territory rich in fossils that testify to its past as an ancient seabed. The choice of the name is not accidental but rather reflects the deep connection between the soil and the wine; in fact, "koklos," the name on the label, is derived from the Greek word "conchiglia," referring to the minerals that enrich the soils where Verdicchio grapes grow. The producer, committed to certified organic viticulture, employs a combination of green manure and bovine manure to nourish the clayey soil rich in limestone.

The north-facing vineyard is strategically positioned, imparting a distinctive climatic exposure to Edoardo Dottori's Verdicchio dei Castelli di Jesi 'Kochlos'. The harvest is carried out manually between early and late October, ensuring the collection of grapes at the optimal moment of ripeness. The winemaking process involves gentle pressing and cold static settling, followed by spontaneous fermentation with indigenous yeasts at controlled temperatures. The aging period occurs in successive phases, with 12 months in concrete tanks and an additional 12 months in bottles, allowing the wine to develop complexity and structure.

The sensory characteristics of Verdicchio dei Castelli di Jesi 'Kochlos' by Edoardo Dottori comprise a symphony of salinity, profound minerality, and enveloping freshness. The bold body is complemented by an elegance expertly orchestrated by the winemaker, making this Verdicchio a perfect balance between strength and refinement. The iodized finish, an exceptional nod to the sea, underscores the origin of the soil and enhances the perceptual experience. The wine presents itself as delicate yet determined, inviting a unique sensory journey. Recommended pairings are diverse, ranging from seafood dishes that complement its saline note to more structured options like white meats and aged cheeses. 'Kochlos' thus emerges as an ideal companion for any convivial moment and for those seeking an authentic and characterful wine.