Lago di Caldaro Classico Superiore 'Quintessenz' Cantina di Caldaro Ka
Cantina di Caldaro - Kellerei Kaltern

Lago di Caldaro Classico Superiore 'Quintessenz' Cantina di Caldaro Ka

"Quintessenz" è un vino rosso dell'Alto Adige prodotto da uve Schiava, perfetta fusione tra la freschezza e semplicità della Schiava con un pizzico di eleganza e struttura del Lagrein. Il profilo aromatico verte su toni di frutta a bacca rossa, tra tutti spiccano la ciliegia e il lampone. Il sapore, morbido e fine, si abbina perfettamente allo speck tirolese e ai primi piatti della cucina del Sudtirol

15,00 
Awards
3Gambero Rosso

Features

Denomination

Alto Adige/Sudtirol DOC

Vines

Schiava 95%, Lagrein 5%

Tipologia

Region

Alcohol content

13 %

Format

75 cl Bottle

Vinification

Maceration on the skins for 10 days and fermentation in steel

Aging

6 months in steel and wooden barrels

Additional Notes

Contains sulfites

LAGO DI CALDARO CLASSICO SUPERIORE 'QUINTESSENZ' CANTINA DI CALDARO KA DESCRIPTION

Lago di Caldaro Classico Superiore 'Quintessenz' from Cantina Caldaro - Kellerei Kaltern originates in South Tyrol near Lake Caldaro. The winery's origins go back centuries, since the activity began in the early 1900s: the history sees five wineries struggling with difficulties and changes, from the glorious times of the Austro-Hungarian Empire to the wars and the separation of South Tyrol from Austria. Today, we can speak of a winegrowing cooperative of around 650 members with a total of 450 hectares under vine. The shared project is the love for wine and the opportunity to enhance the South Tyrolean territory, in the conviction that only extreme attention to nature and its fruits can generate products of impeccable quality.

The Schiava del Lago di Caldaro Classico Superiore 'Quintessenz' grapes of Cantina Caldaro - Kellerei Kaltern grow on vines with an average age of between 30 and 70 years. The climate is characterised by particularly cold but at the same time sunny winter months. In spring, temperatures remain cool and then rise considerably in summer, which is hot and dry. The location is south, which guarantees excellent ripeness of the grapes at harvest time, and the soil is rich in clay and limestone. Harvesting takes place between the end of August and the beginning of September; in the cellar, the must macerates on the skins for 10 days, followed by malolactic fermentation; it matures on the fine lees for 6 months and is then refined a few months in wooden barrels.

The Lago di Caldaro Classico Superiore 'Quintessenz' from Cantina Caldaro - Kellerei Kaltern presents itself in the glass as a ruby red with brilliant reflections. The nose smells of ripe cherries, raspberries and strawberries with light almond notes on the finish; on the palate it is elegant, full of character and enveloping with soft, well-integrated tannins and a long finish. It pairs perfectly with Tyrolean antipasti such as speck and/or fresh mountain cheeses made from cow's milk. Perfect to be enjoyed in the company of lifelong friends at carefree get-togethers, sipping a wine that is the result of careful and constant work that enhances the genuine flavours of the South Tyrolean land.

Colour

Rosso rubino brillante

Scent

Pleasant notes of cherry, raspberry and strawberry

Taste

Full, savoury, soft, rounded

Temperature
16°-18°C
When to open
To enjoy it at its best, we recommend you to let the wine 'breathe' at least 15-30 minutes before serving
When to drink
Wine good to drink now, but that can have a beautiful evolution after resting for a while in your cellar
Glass
Medium open goblet
Perfect for young and medium bodied red wines which don't require excessive oxygenation to open. The opening, slightly tighter than the body of the glass, favors the concentration of aromas towards the nose, enhancing the perception of aromas and limiting the dispersion
Longevity
You can let it rest in the cellar quietly for 2-3 years
GuideYearScoreQuote
Gambero Rosso20223 / 3Excellent Wine

Cantina di Caldaro - Kellerei Kaltern

Foundation Year1900
Vineyard hectares450
Annual production3.500.000 bt
WinemakerAndrea Moser
AddressKellerei Cantina Kaltern, Kellereistraße, 12 - 39052 Kaltern, Südtirol, Caldaro sulla Strada del Vino (BZ)

Perfect to drink with

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Ham and salami

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Risotto with Vegetables

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Risotto with Mushroom

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White Meat

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Fresh Cheese