'Do ut Des' Carpineta Fontalpino 2017

Nestled among the hills of Montaperti, in the heart of Tuscany, stands 'Do Ut Des,' the most precious wine of the Carpineta Fontalpino winery. Filippo, Gioia, and Sara Cresti, custodians of this historic cellar, work with passion and dedication to create a red of excellence. The name itself, 'Do Ut Des,' reflects Carpineta Fontalpino's philosophy of sacrifice, embodying the essence of this bold, mineral, and aromatically persistent red: “I give so that I may be given,” a prayer of gratitude and hope towards one's own land. With a blend of Cabernet Sauvignon, Merlot, and Petit Verdot, this label pays homage to Tuscan winemaking tradition and the mastery of its producers.

The vineyards of Carpineta Fontalpino are located in a privileged terroir, characterized by soil with good stony skeleton at an altitude ranging from 220 to 380 meters above sea level. Vinification begins with careful grape selection, with a 20-day maceration for Merlot and Cabernet and an 18-day maceration for Sangiovese. Subsequently, the wine matures for 18 months in 225-liter oak barrels, followed by further refinement in the bottle for 6 months. This artisanal process gives 'Do Ut Des' its unique complexity and structure, ensuring consistent excellence in every vintage.

In the glass, Carpineta Fontalpino's 'Do Ut Des' presents itself with an intense ruby red color and a broad and elegant bouquet, characterized by notes of plum, licorice, and blackberry, floral hints, and nuances of toasted oak. On the palate, it reveals itself bold and rich, with soft tannins and a long and powerful finish. This Tuscan red of great personality pairs magnificently with meat-based dishes, adding a touch of refinement and flavor to every convivial moment. 'Do Ut Des' is more than just a wine; it is an authentic expression of the territory and the winemaking passion of the Cresti family, a tribute to the beauty and tradition of Tuscany.