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'Edda' San Marzano 2022
San Marzano

'Edda' San Marzano 2022

“Edda” is a smooth and elegant white wine from Salento, produced from Chardonnay and other white grapes, vinified and aged in barrique. The perfumes are warm and fruity, with notes if peach and vanilla. The taste is velvety and long, with savory and toasted notes

16,50 
Awards
4 Bibenda
99 Luca Maroni
2 Gambero Rosso

Features

Denomination

Salento IGT

Vines

Chardonnay and other white grapes

Tipologia

Alcohol content

14 %

Format

75 cl Bottle

Vineyards

25 years old vines cultivated according to the guyot system

Vinification

Destemming, cold maceration, soft pressing, static decantation and alcoholic fermentation in barriques

Aging

4 months on the lees in barriques

Additional Notes

Contains sulfites

'EDDA' SAN MARZANO 2022 DESCRIPTION

The Edda by Cantine San Marzano manages to combine the typical freshness of white wines with the special traits of density and sunniness that distinguish this wine. Opulence and a velvety taste make the identity of this white blend recognisable, strongly expressive of the soul of its land of origin, the wonderful Salento. Enclosed between the Ionian and Adriatic seas, this strip of land, refreshed by the Scirocco winds, is sunny and expansive, just like the wine that flows from it. That is why the winemakers who make up the Cantine San Marzano group have decided to let this white express all its intense vitality, heralding joyful and energetic emotions. The vines, still grown in the traditional bush-trained form, are a symbol of a winegrowing tradition rich in history to tell. "Edda Bianco" is ready to tell it, sip after sip.

Cantine San Marzano "Edda" is composed of a blend of mainly Chardonnay with a small balance of other local white grapes. The vineyards where the grapes come from are located in the San Marzano area, in the Puglia region of Salento, at an altitude of about 100 meters above sea level. Here, the climate has a good temperature range between day and night, and the soils are shallow, with a texture ranging from medium to fine. After harvesting, the grapes are destemmed and left in cryomaceration (i.e., cold maceration) for a few hours. This is followed by soft pressing and a cold settling. Alcoholic fermentation takes place in French oak barriques, as does the 4-month ageing process in the presence of its own yeasts.

The white wine "Edda" appears visually with a straw yellow colour enhanced by golden reflections. The aroma shows ripe fruity notes of peach and citrus, with soft hints of vanilla. On the palate, it is characterised by an elegant opulence, punctuated by a enveloping softness and full-bodiedness. A territorial marine salinity gives it a flowing drinkability. "Edda Bianco" knows how to be elegant and exuberant, soft and fresh, warm and drinkable, just like its native homeland, rich in facets and vivid colours.

Colour

Intense straw yellow

Scent

Warm and fruity, of peach, citrus and vanilla

Taste

Smooth, warm, elegant and long, with savory and toasted notes