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Features
Denomination
Calabria IGT
Tipologia
Alcohol content
13.5 %
Format
75 cl Bottle
Filosofia produttiva
Macerated on grape peel, Indigenous yeasts, No added sulfites or minimum, Natural
Additional Notes
Contains sulfites
Temperature
12°-14°C
When to open
To enjoy an artisanal wine at its best, we recommend you to let it 'breathe' at least 15-30 minutes before serving
When to drink
Wine good to drink now, but that can have a beautiful evolution after resting for a while in your cellar
Glass
Large Goblet
Perfect for intense and strctured orange wines, which need oxygenation to open up and develop their intense and complex aromas
L'Acino
| Foundation Year | 2006 |
|---|---|
| Vineyard hectares | 15 |
| Annual production | 60.000 bt |
| Address | Società Agricola L'Acino Srl, Contrada Prato - San Marco Argentano (CS) |
Perfect to drink with
Pasta with Fish no Tomato
Pasta-Vegetables Sauce
Risotto with Mushroom
Fish Stew
White Meat
The bottles of L'Acino
Often bought together