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Malpelo' is a tribute to Etna, the home territory of the Manciaciumi artisanal winery. Coming from historic vineyards over 85 years old located at an altitude of 1,000 metres, it offers a fresh and refined, authentic and mineral sip, accompanied by a pleasant bouquet of ripe red fruit, spices and herbs
Brilliant ruby red
Violet, cherry, blackberry, spices and volcanic notes
Fresh, fine tannins and savoury-mineral finish
Roasted and Grilled Meat
Red Meat Stew
Pasta Bolognese
Risotto with Mushroom
Eggs and Savoury Pies