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Domaine de la Pepiere's Muscadet Sèvre et Maine 'Chateau Thebaud' comes from the westernmost part of the Loire. It is a wine from one of the area's most prized crus, famous for the 'granit de Château-Thébaud', granitic soils where the roots can grow very deep. The wine spends a good 30 months on the lees with frequent bâtonnage, a technique that gives body, complexity and finesse. The nose has fruity notes with intriguing herbaceous hints reminiscent of fennel seeds and liquorice, all crowned by a fresh, flowing sip with a distinctly saline finish. Perfect with noble fish such as turbot or John Dory
Pale straw yellow
Fresh notes of apple, pear, intriguing spicy hints of fennel, aniseed and liquorice, with a saline finish
Round, fine with great freshness, a distinctly savoury profile and a very taut mouthfeel
Foundation Year | 1984 |
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Vineyard hectares | 35 |
Address | 36, La Pepière - 44690 Maisdon-sur-Sèvre (Francia) |
Ham and salami
Fish Appetizers
Grilled Fish
Steamed fish-crustaceans
Fish Stew