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Valdisole's 'Pandoria' is an intense and vibrant orange wine, obtained from long skin contact for over 2 months. It is characterised by a complex aromatic profile, dominated by hints of tropical fruit and delicate sweet nuances. On the palate, it is full-bodied, rich in texture and energy, balanced by a marked acidic vein that enhances its freshness.
Intense golden yellow with orange hues
Very broad and aromatic, with notes of tropical fruit, peach, white flowers, resin and beeswax
Rich, textured, with good intensity and a marked savoury and acidic vein
Foundation Year | 2015 |
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Vineyard hectares | 4 |
Annual production | 10.000 bt |
Winemaker | Giuseppe Amato e Kyriaki Kalimeri |
Address | 12040 Corneliano d'Alba (CN) |
Aged Cheese
Fish Stew
Risotto with Mushroom
Eggs and Savoury Pies
Fish Soup with Tomato