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Italian Producers
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All Red WinesAmaroneBrunello di MontalcinoBaroloValpolicella RipassoMontepulciano AbruzzoChiantiSagrantinoBarbarescoBolgheri RossoBarberaSupertuscan
Reds from ItalyReds from FranceReds from SpainReds from PiedmontReds from TuscanyReds from VenetoReds from CalabriaReds from SicilyReds from PugliaReds from SardiniaReds from Alto Adige
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White WinesRibolla GiallaGewurztraminerMuller ThurgauPecorinoGreco di TufoGrilloEtna BiancoTimorassoFiano di AvellinoTrebbiano d'AbruzzoChardonnay
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Features
Tipologia
Region
Alcohol content
13.5 %
Format
75 cl Bottle
Filosofia produttiva
Indigenous yeasts, Natural
Additional Notes
Contains sulfites
Temperature
16°-18°C
When to drink
Perfect to drink right away
Glass
Medium open goblet
Perfect for young and medium bodied red wines which don't require excessive oxygenation to open. The opening, slightly tighter than the body of the glass, favors the concentration of aromas towards the nose, enhancing the perception of aromas and limiting the dispersion
Greywacke
| Foundation Year | 2009 |
|---|---|
| Address | Greywacke, 47 Kennedys Road, Hawkesbury 7272, New Zealand |
Perfect to drink with
Pasta-Vegetables Sauce
Roasted and Grilled Meat
Red Meat Stew
Game
Aged Cheese
The bottles of Greywacke