Deltetto's Roero Riserva 'Gorrini' comes from the prestigious 'Gorrini' Cru, a vineyard the family inherited from their grandfather Aldo Deltetto in Santo Stefano Roero, an area vocated for the production of fine reds. This is a very complex red, thanks to the long submerged cap maceration and three years of maturation between cask and bottle. The nose opens in elegant notes of violets and crunchy red fruit, such as ripe cherries. The palate reveals the typical Nebbiolo tannins, tight and fine-grained, responsible for the great structure. Traditionally, it is served with fritto misto alla Piemontese
Light garnet red with orange hues
Cenni intensi di violetta, ciliegia matura e sentori di cuoio, cenni di sottobosco
Intense and with fine, almost sandy tannic grain, very vertical on the palate