Trebbiano di Romagna 'Bro' Noelia Ricci 2023
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Ricci Noelia

Trebbiano di Romagna 'Bro' Noelia Ricci 2023

Noelia Ricci's Trebbiano di Romagna 'Bro' is produced in San Cristoforo di Predappio, at an altitude of around 200 metres, in the hinterland of Romagna. Fermentation and ageing take place in steel to preserve the fresh traits of the grapes, with a rest on the lees to give substance to the sip. The nose has intense hints of fruit and yellow flowers, with pleasant citrus hints on the finish. The taste is savoury and smooth, with a lingering finish and slight bitter notes that refresh the palate

14,00 

Features

Denomination

Romagna DOC

Vines

Trebbiano Romagnolo, Trebbiano di Spagna

Tipologia

Alcohol content

13 %

Format

75 cl Bottle

Vinification

Spontaneous fermentation in steel, short maceration on the skins

Aging

6 months in steel on the lees, then 4 months in the bottle

Filosofia produttiva

Natural, Indigenous yeasts, Macerated on grape peel, Organic

Additional Notes

Contains sulfites , bio da agricoltura Italia o EU

TREBBIANO DI ROMAGNA 'BRO' NOELIA RICCI 2023 DESCRIPTION

Colour

Intense straw yellow

Scent

Fresh hints of apple, yellow flowers such as broom and hints of citrus fruits

Taste

Very tasty, soft on the palate with a pleasant fresh and bitter finish

Temperature
8°-10°C
When to drink
Wine good to drink now, but that can have a beautiful evolution after resting for a while in your cellar
Glass
Large goblet
Perfect for white wines with good structure and intensity, which need oxygenation to open up and develop their intense and complex aromas
Longevity
You can let it rest in the cellar quietly for 4-5 years

Ricci Noelia

Foundation Year2013
Vineyard hectares9
Annual production58.000 bt
WinemakerPaolo Salvi
AddressVia Pandolfa, 35 - Località Fiumana - 47016 Predappio (FC)

Perfect to drink with

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Fish Appetizers

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Pasta with Fish no Tomato

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Grilled Fish

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Steamed fish-crustaceans

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Fish Stew