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Cesari's Valpolicella Ripasso Superiore 'Bosan' is an intensely structured Veronese red wine. It is made from traditional grapes of the area, cultivated on calcareous soils that provide great finesse. Ripasso on Amarone pomace lasts 15 days, followed by a patient rest in French oak barrels. Fresh scents of red fruits such as cherries emerge from the glass, then floral hints that evolve into coffee and cocoa. The palate reveals itself to be round and harmonious, with a full body enhanced by great freshness and persistence
Intense purple red
Note di frutti rossi come ciliegie sensazioni di tostatura come caffe, cioccolato e lievi cenni pepati sul finale
Full-bodied, round and harmonious, very persistent sip
Foundation Year | 1936 |
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Vineyard hectares | 35 |
Address | Gerardo Cesari, Località Sorsei, 3 - 37010 Cavaion Veronese (VR) |
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