Douglas Laing

Founded in 1948 by Fred Douglas Laing in Glasgow, the distillery Douglas Laing & Co is now one of the oldest and most prestigious in terms of Scotch whiskey, while remaining independent and family-owned. The distillery is now led by Fred Douglas, the founder's grandson, and daughter Cara great example of female professionals in the world of whiskey, traditionally male.

The production process is still remained faithful to the criteria defined by the founder: every whiskey comes from a single stem and suffers no coloring process, filtration cold or lowering alcohol. In this way, all essential oils and enzymes remain intact, able to give to the distillate a unique character and unique style.

Became famous worldwide for its historic single malt and blended for the highest value, the Douglas Laing has continued to innovate and create new labels, offering to the international market exciting innovations. As a major representative of the best tradition of the distillate of Scotland, the company is an influential member of the Scotch Whisky Association, an organization committed to the promotion and regularization of the Scotch whiskey industry. In this area, the Douglas Laing is renowned for its high craftsmanship and the quality of its products, which continued uninterrupted for three generations.