Albana di Romagna 'Amarcord d'un Bianc' Trerè 2019

'Amarcord d’un Bianc' by Trerè, in Romagnolo dialect literally "I remember a white", evokes memories of an authentic and unforgettable wine, a sensory experience that takes us directly to the hills of Romagna. This label, obtained exclusively from pure Albana grapes, is rich in vitality and character, like classic Albanas, but presents itself with finesse and elegance. 'Amarcord d’un Bianc' somehow encapsulates the essence of the region and the passion of the producer, managing to transport those who taste it on a journey of tradition, taste, and authenticity.

The roots of Albana 'Amarcord d'un Bianc' from the Trerè cellar sink deeply into Emilia Romagna, where the clayey loamy soil and the east and southeast exposure create the ideal conditions for the cultivation of this grape variety. Here, the vineyards rise at an altitude of 90 meters above sea level and are carefully tended using the Romagna pergola training system. The production techniques for this wine involve a long tank cryomaceration and controlled temperature fermentation on the skins, followed by one year of aging in concrete. A process that allows preserving the distinctive characteristics of Albana grapes to the fullest, ensuring the wine has an aromatic profile and extraordinary elegance.

When tasting Romagna Albana 'Amarcord d'un Bianc', we are greeted by an aromatic bouquet of apricot and peach notes that harmoniously blend with herbal hints and chalky and citrus embroideries that give freshness and charm. In the mouth, this wine surprises us with a palate rich in vitality and flavor, characterized by fruity and citrus tones and a mineral finish that invites another sip. The ideal pairing? Oysters, to enhance the complexity and freshness of this Romagna wine to the fullest, perhaps on the occasion of a pleasant lunch by the sea.