La Valdotaine's Amaro alle Erbe Alpine 'Dente di Leone' is a fascinating creation that combines tradition and legend. This Alpine elixir is made with prized mountain dandelion, also called ‘Lion’s Tooth' in Italy, that appears in the myth of Theseus against the Minotaur. It is produced by infusing various alpine herbs in alcohol, to which aromatic muscovado sugar is then added. The nose is dominated by herbaceous hints as well as liquorice sensations derived from the sugar. The palate is harmonious, with a balance between bitter and sweet
Dark vibrant mahogany amber
Green hints of herbs and yellow flowers
Fragrant, balanced, with a bitter finish