Amarone 'Monte Lodoletta' Romano Dal Forno 2016
Dal Forno Romano

Amarone 'Monte Lodoletta' Romano Dal Forno 2016

Very important red wine full of scents of cocoa, licorice and red fruits, smooth and complex in the mouth, aged for 60 months in barrique
Vintages: 20112012
2016
2017
390,00 
Awards
5Bibenda
98Robert Parker
100James Suckling

Features

Denomination

Amarone della Valpolicella DOCG

Vines

Corvina, Rondinella, Molinara

Tipologia

Region

Alcohol content

16.5 %

Format

75 cl Bottle

Aging

5 years in barrels

Filosofia produttiva

Independent Winegrowners

Additional Notes

Contains sulfites
Collection bottle, no discounts

AMARONE 'MONTE LODOLETTA' ROMANO DAL FORNO 2016 DESCRIPTION

Romano dal Forno Amarone is a legendary wine, known and admired throughout the world for its excellence. It does not really need any introduction, it would be almost impossible to enclose all the grandeur and elegance in a handful of words. Dal Forno. The family Dal Forno cultivated lives of three generations, but it was Roman to understand that it was necessary to study and experiment to create an Amarone getting bigger. This was his challenge, a challenge that Romano Dal Forno won thanks to a passion and a skill really huge. His Amarone now occupies one of the first places on the world stage, is an extraordinary wine, able to make your eyes sparkle and resonant chord deep soul. A legendary wine, majestic, one that will give a sheer excitement to the lucky ones who can see in your glass.

Colour

Rich ruby red

Scent

Intense aromas of licorice and cocoa are blended with fruity notes of ripe plums and cherries.

Taste

Enveloping, intensely aromatic, soft and with sharp tannins

Temperature
18°-20°C
When to open
To enjoy it at its best, we recommend you to let the wine rest in a decanter at least 1 or 2 hours before serving
When to drink
Wine with a great longevity, already remarkable if you drink it now, but we suggest to let it rest in your cellar to best appreciate the great qualities that will mature over time
Glass
Ballon
Perfect for robust, full-bodied and intense red wines, which require intense oxygenation to disclose all their deep and complex aromas and enhance the evolution in the glass
Longevity
You can leave it in your cellar for even more than 15 years
GuideYearScoreQuote
Bibenda20135 / 5Excellent Wine
Robert Parker201398 / 100Extraordinary Wine
James Suckling2015100 / 100Unmissable Wine

Dal Forno Romano

Foundation Year1983
Vineyard hectares34
Annual production48.000 bt
WinemakerMarco Dal Forno
AddressLocalità lodoletta, 1 - 37031 Cellore di Illasi (VR)

Perfect to drink with

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Pasta Bolognese

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Risotto with Meat

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Roasted and Grilled Meat

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Red Meat Stew

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Game

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Blue Cheese

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Aged Cheese