Red Quintia 2020

Rosso di Quintia is an enveloping wine, an expression of the finesse of the Euganean Hills. It comes from the vinification of 'international' varieties, Merlot and Cabernet Sauvignon, cultivated on the volcanic soils that these varieties have called home for many years. Well-defined aromas of ripe wild berries are immediately evident on the nose, then spicy hints of black pepper and vanilla introduce the balsamic finish rich in sensations of mint and even cocoa. The palate enjoys a structured and harmonious sip, with soft tannins and a long, juicy finish