Sake Honjozo Hakushika Tokubetsu Yamadanishiki - 72cl

Hakushika's Honjozo Yamadanishiki Tokubetsu Sake is made from the 'king' of fine sake rice, Yamadanishiki. It is grown locally in Hyogo Prefecture, near the 'sakagura' or cellar. This sake is produced using a special technique handed down from generation to generation among the 'Toji' master brewers in the Tanba region. The nose is delicate, fine, with fine floral and yeasty hints. On the palate, it surprises with its richness, ample body and silky mouthfeel, with a fresh finish and great finesse