Barbera d'Asti 'La Tota' Magnum Marchesi Alfieri 2022
Marchesi Alfieri

Barbera d'Asti 'La Tota' Magnum Marchesi Alfieri 2022

Red wine with a great character and personality, with notes of ripe plum, vanilla and oak, balanced, full, dense and smooth, aged for 12 months in barrique

Not available

31,50 
Awards
4Bibenda
3Vitae AIS
2Gambero Rosso
90Veronelli

Features

Denomination

Barbera d'Asti DOCG

Vines

Barbera 100%

Tipologia

Region

Alcohol content

14.5 %

Format

150 cl Magnum

Vinification

Fermentation in stainless steel, with maceration of 12-15 days

Aging

12 months in barrique, then 3-6 months in bottle

Additional Notes

Contains sulfites

BARBERA D'ASTI 'LA TOTA' MAGNUM MARCHESI ALFIERI 2022 DESCRIPTION

The Barbera d'Asti "La Tota" by Marchesi Alfieri is a great example of how the Barbera grape in Piedmont, can create great wines for structure, complexity and intensity. Marchesi Alfieri is an historic cellar of Asti, a family that since 1616 leads lands and vineyards; a cellar conducted since 1983 by three sisters Emanuela, Antonella, and Giovanna, who in 1999 was added to the winemaker Mario Olivero. Twenty acres of property and 100,000 bottles produced annually. "La Tota", which in Piedmontese dialect means Miss, is a Barbera that is presented in all its smooth taste, structured and balanced. A Barbera offering notes of spices, vanilla and ripe red fruit; typical notes for those who make an aging of 12 months in French oak barrels of Allier and Troncais. The push for quality and excellence has driven the winery Marchesi Alfieri to harvest only the best clusters, to allow to ferment only the best grapes. Born from Barbera grapes grown on vines more different by age, exposure and color type; grapes harvested and vinified separately and are assembled only after the malolactic steel. A great quality / price ratio for one of the Barbera d'Asti that most impressed us in our tasting: intense, complex, elegant, soft, balanced. "La Tota": confirmation of a great wine tradition...

Colour

Intense red ruby

Scent

Notes of ripe plum, with a finish reminiscent of vanilla and oak

Taste

Full-bodied, dense, smooth, with a good balance and an interesting persistence

Temperature
16°-18°C
When to open
To enjoy it at its best, we recommend you to let the wine 'breathe' at least 15-30 minutes before serving
When to drink
Wine good to drink now, but that can have a beautiful evolution after resting for a while in your cellar
Glass
Medium open goblet
Perfect for young and medium bodied red wines which don't require excessive oxygenation to open. The opening, slightly tighter than the body of the glass, favors the concentration of aromas towards the nose, enhancing the perception of aromas and limiting the dispersion
Longevity
You can easily cellar it for 3-4 years
GuideYearScoreQuote
Bibenda20214 / 5High Level Wine
Vitae AIS20213 / 4Wine with an excellent stylistic and organoleptic profile
Gambero Rosso20212 / 3High Level Wine
Veronelli202090 / 100Excellent Wine

Marchesi Alfieri

Foundation Year1985
Vineyard hectares20
Annual production130.000 bt
WinemakerMario Olivero
AddressPiazza Alfieri, 28 - 14010 San Martino Alfieri (AT)

Perfect to drink with

alt text

Pasta Bolognese

alt text

Risotto with Mushroom

alt text

Roasted and Grilled Meat

alt text

Red Meat Stew

alt text

Aged Cheese